MURFREESBORO, Tenn. —
The public is invited to join the MTSU community for the 10 a.m. Wednesday,
June 21, announcement of the resumption of the bottling process for white and
chocolate milk from the School of Agribusiness and Agriscience dairy and milk
processing plant.
The Debut Ceremony for the MTSU Creamery will be held in the
Liz and Creighton Rhea Atrium of the Science Building, 440 Friendship St.
Parking will be available in the Davis Science Building lot off Friendship
Street. To find parking and the announcement site, visit http://tinyurl.com/MTSUParkingMap.
Samples of chocolate and whole white milk will be available.
A tour of the milk processing plant is also offered.
MTSU’s student-run dairy at the farm in Lascassas,
Tennessee, and dairy processing unit in the Stark Ag Center on campus will be
bottling and selling milk at various Provisions on Demand, or PODs, and
Dwight’s Mini Mart on campus, and off-campus in the near future, said Matthew
Wade, Experiential Learning and Research Center director.
For more information, call 615-898-2523.
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