[191]STATE PROGRAM RECOGNIZES BENTON COUNTY FARM

FOR IMMEDIATE RELEASE: Nov. 6, 2008
CONTACT: Caneta Hankins, 615-898-2947

STATE PROGRAM RECOGNIZES BENTON COUNTY FARM FOR CONTRIBUTIONS
129-Year-Old Carter Farm is County’s 4th Century Farm, Hankins Reports

(MURFREESBORO)—The Carter Farm in Benton County has been designated as a Tennessee Century Farm, reported Caneta S. Hankins, director of the Century Farms Program at the Center for Historic Preservation, which is located on the MTSU campus.
Just southeast of Camden in the Chalk Level community is the Carter Farm that was founded in 1879 by Jacob Galvin “J. G.” Flowers. The Flowers family came to Benton County, where Jacob was born in 1837, from Chatham County, N.C. Married to Sophie Judy Burkett, the Flowers had six children. They raised cattle and grew cotton, peanuts, sorghum, corn and hay. In addition to farming, J. G. operated a steam powered sawmill and gristmill.
The second generation to own the property was Jacob and Sophie’s son, Thomas J. Flowers. According to the family’s records, Thomas was a prominent community leader as well as a miller. On Saturdays, people from the area brought their corn to be ground. While waiting on their turn, many of the people had time to talk about current events or pitch horseshoes or dollars. In addition, Thomas was a county commissioner.
Thomas was married to Eva Martha Baker and they had six children: Galvin, Hadron, Azel, Theo, Ruth and J. T. The family raised cattle, hogs, cotton, peanuts, corn and hay. Around a half-acre of the farm was given to the Flowers’ Chapel Pentecostal Church. Although the church thrived for a time, it eventually ceased to exist by the early 1950s and the land and building went back to the heirs of the farm.
After Thomas died, the land was divided among the children. However, his son-in-law, L. T. “Tom” Fuller, who married Theo, purchased all of the acreage with the exception of five acres. Over the years, Tom acquired more acres and increased the farm to more than 500 acres. Tom and Theo had one daughter, Eva Mae Fuller Carter, who became the farm’s owner in 1953.
On Aug. 30, 2001, the great-great-grandson of the founder and current owner, Barry L. Carter, acquired the farm. Today, Barry works the land and raises cattle, hay, pasture and timber. In addition to farming, Barry and his wife, Tammy Rayburn, live on the property with their daughters, Shanna and Kyla. The concrete base for the steam engine, the millstones and the shaft from the grist mill operated by earlier generations are preserved on the property.
Hankins said the Carter Farm is the fourth Century Farm to be certified in Benton County.
The Century Farm Program recognizes the contributions of Tennessee residents who have continuously owned, and kept in production, family land for at least 100 years. Since 1984, the CHP at MTSU has been a leader in the important work of
documenting Tennessee’s agricultural heritage and history through the Tennessee Century Farm Program, and continues to administer this program.

—more—



CARTER
Add 1

The Tennessee Department of Agriculture began the Tennessee Century Farm Program in 1976 as part of the nation’s bicentennial. Today, the TDA provides a metal outdoor sign denoting either 100, 150 or 200 years of “continuous agricultural production” to Century Farm families.
To be considered for eligibility, a farm must be owned by the same family for at least 100 years; must produce $1,000 revenue annually; must have at least 10 acres of the original farm; and one owner must be a resident of Tennessee.
“The Century Farmers represent all the farm families of Tennessee,” Hankins said, “and their contributions to the economy, and to the social, cultural and agrarian vitality of the state, both past and present, is immeasurable. Each farm is a Tennessee treasure.”
For more information about the Century Farms Program, please visit its Web site at http://histpres.mtsu.edu/histpres. The Center for Historic Preservation also may be contacted via mail at Box 80, MTSU, Murfreesboro, Tenn., 37132, or by telephone at 615-898-2947.



—30—


ATTENTION, MEDIA: To interview the farm’s owners, please contact the CHP directly at 615-898-2947.